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Please use this identifier to cite or link to this item: http://hdl.handle.net/10263/2470
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dc.contributor.authorDas, P-
dc.contributor.authorBera, S-
dc.date.accessioned2011-08-10T12:46:42Z-
dc.date.available2011-08-10T12:46:42Z-
dc.date.issued2007-
dc.identifier.citationJournal of applied statistics,V34,5,P511-527en_US
dc.identifier.urihttp://hdl.handle.net/10263/2470-
dc.language.isoenen_US
dc.subjectGeneralized linear modelen_US
dc.subjectMultisample bootstrappingen_US
dc.titleStandardization of process norms in baker's yeast fermentation through statistical models in comparison to neural networken_US
dc.typeArticleen_US
Appears in Collections:Statistical Quality Control

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