Please use this identifier to cite or link to this item:
http://hdl.handle.net/10263/5449
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Mozumdar, A | - |
dc.contributor.author | Roy, S K | - |
dc.date.accessioned | 2013-06-17T07:22:08Z | - |
dc.date.available | 2013-06-17T07:22:08Z | - |
dc.date.issued | 2004-10 | - |
dc.identifier.citation | American Journal of Clinical Nutrion, v.80, no.4, p.868-75 | en_US |
dc.identifier.uri | http://hdl.handle.net/10263/5449 | - |
dc.language.iso | en | en_US |
dc.subject | Amputation | en_US |
dc.subject | Case-control studies | en_US |
dc.subject | Body mass index | en_US |
dc.subject | Nutrition assessment | en_US |
dc.subject | Nutritional status | en_US |
dc.title | Method for estimating body weight in persons with lower-limb amputation and its implication for their nutritional assessment | en_US |
dc.type | Article | en_US |
Appears in Collections: | Biological Sciences |
Files in This Item:
File | Description | Size | Format | |
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AJOCN-2004-80-P868-75 (2).pdf | 791.93 kB | Adobe PDF | View/Open |
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