dc.contributor.author | Sen Gupta, J M | |
dc.contributor.author | Roy, A | |
dc.contributor.author | Taluqdar, J N | |
dc.date.accessioned | 2011-01-04T10:32:19Z | |
dc.date.available | 2011-01-04T10:32:19Z | |
dc.date.issued | 1966 | |
dc.identifier.citation | Sankhya, V28B, P67-114 | en_US |
dc.identifier.uri | http://hdl.handle.net/10263/720 | |
dc.language.iso | en | en_US |
dc.subject | Food items | en_US |
dc.subject | Consumption rate | en_US |
dc.subject | Purchase pattern | en_US |
dc.title | Some studies relating to the variation in the rates of consumption and puchase for a few selected food items | en_US |
dc.type | Article | en_US |