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Library,Documentation and Information Science Division

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Food and digestion / [electronic resource] Steve Parker.

By: Material type: TextTextSeries: Parker, Steve, Human body ; Publication details: London ; New York : F. Watts, c1990.Edition: Rev. edDescription: 48 p. : ill. ; 28 cmISBN:
  • 053114027X
  • 9780531140277
Subject(s): DDC classification:
  • 612.3 20
LOC classification:
  • QP145 .P17 1990
Online resources: Summary: An introduction to the digestive system, discussing each stage of digestion, the organs which aid in the digestive process, and the assimilation of nutrients into the body's structure.
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Includes index.

An introduction to the digestive system, discussing each stage of digestion, the organs which aid in the digestive process, and the assimilation of nutrients into the body's structure.

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