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Low-fat, high-flavor cookbook / [electronic resource] editor-in-chief, Nancy Fitzpatrick Wyatt.

Contributor(s):

Wyatt, Nancy Fitzpatrick

Material type: Text

Text

TextSeries: Today's gourmetPublication details: Birmingham, AL : Oxmoor House, c1995.Description: 240 p. : col. ill. ; 28 cmISBN:

0848714547 :
9780848714543

Subject(s):

Low-fat diet -- Recipes

DDC classification:

641.5/638 20

LOC classification:

RM237.7 .L684 1995

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