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Food acid manufacture recent developments

By:

Lawrence A A

Material type: Text

Text

TextLanguage: English Series: Chemical technology review, no.31Publication details: New Jersey Noyes Data Corporation 1974Description: xi,302pSubject(s):

DDC classification:

661.866 L419

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Item type	Current library	Call number	Status	Date due	Barcode	Item holds
Books	ISI Library, Kolkata	661.866 L419 (Browse shelf(Opens below))	Available		87576

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