Online Public Access Catalogue (OPAC)Library,Documentation and Information Science Division
“A research journal serves that narrow
borderland which separates the known from the unknown”
-P.C.Mahalanobis
641.6/23 Stover, Annette Ashlock. Cooking with beer / Annette Ashlock Stover and the Culinary Arts Institute staff ; Edward G. Finnegan, executive editor ; book designed and coordinated by Charles Bozett ; ill. by Seymour Fleishman ; photos. by Zdenek Pivecka. - New York : Culinary Arts Institute, c1980. 96 p., [4] leaves of plates : ill. ; 27 cm. Includes index. 0832606138 : $3.95 9780832606137 * Cookery (Beer) Menus.
