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Library,Documentation and Information Science Division

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ABZ's of cooking / (Record no. 189545)

MARC details
000 -LEADER
fixed length control field 00999cam a2200289 a 4500
001 - CONTROL NUMBER
control field abzsofcooking09wing
003 - CONTROL NUMBER IDENTIFIER
control field CaSfIA
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20140120100402.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 830426s1982 wiua 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 83102881
040 ## - CATALOGING SOURCE
Original cataloging agency
Transcribing agency DLC
Modifying agency K6U
-- CaSfIA
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0824990013 (pbk. : v. 1)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780824990015 (pbk. : v. 1)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)9557990
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX651
Item number .A17 1982
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5
Edition number 19
245 00 - TITLE STATEMENT
Title ABZ's of cooking /
Medium [electronic resource]
Statement of responsibility, etc edited by Lucy Wing, with the Family circle food department ; [photographs by Avedis ... et al.].
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Milwaukee, WI :
Name of publisher, distributor, etc Ideals Pub. Corp.,
Date of publication, distribution, etc 1982.
300 ## - PHYSICAL DESCRIPTION
Extent 12 v. (749 p.) :
Other physical details ill. (some col.) ;
Dimensions 26 cm.
500 ## - GENERAL NOTE
General note Includes index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cookery.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Wing, Lucy.
730 0# - ADDED ENTRY--UNIFORM TITLE
Uniform title Family circle (Mount Morris, Ill.)
856 41 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.archive.org/details/abzsofcooking09wing">http://www.archive.org/details/abzsofcooking09wing</a>
Public note Free eBook from the Internet Archive
Materials specified Volume 9
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type E-BOOKS

No items available.

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