The best of food & wine : (Record no. 197518)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01068cam a2200301Ia 4500 |
| 001 - CONTROL NUMBER | |
| control field | bestoffoodwine1988amer |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | CaSfIA |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20140120100533.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr|||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 970701s1988 nyua 001 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | |
| Transcribing agency | SGR |
| Modifying agency | TBL |
| -- | VHB |
| -- | OCLCQ |
| -- | CaSfIA |
| 019 ## - | |
| -- | 17858340 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0916103056 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780916103057 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)37225138 |
| Canceled/invalid control number | (OCoLC)17858340 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX725 .A1 |
| Item number | B4823 1988 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.591 |
| Edition number | 21 |
| 245 04 - TITLE STATEMENT | |
| Title | The best of food & wine : |
| Medium | [electronic resource] |
| Remainder of title | 1988 collection. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New York : |
| Name of publisher, distributor, etc | American Express Pub. Corp., |
| Date of publication, distribution, etc | c1988. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 272 p. : |
| Other physical details | col. ill. ; |
| Dimensions | 27 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cookery, International. |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | American Express Publishing Corporation. |
| 730 0# - ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Food & wine (New York, N.Y.) |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.archive.org/details/bestoffoodwine1988amer">http://www.archive.org/details/bestoffoodwine1988amer</a> |
| Public note | Free eBook from the Internet Archive |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL24201449M">http://www.openlibrary.org/books/OL24201449M</a> |
| Public note | Additional information and access via Open Library |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | E-BOOKS |
No items available.
