Better homes and gardens wok cuisine : (Record no. 197804)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01211cam a2200349Ma 4500 |
| 001 - CONTROL NUMBER | |
| control field | betterhomesgarde00heph |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | CaSfIA |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20140120100536.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr|||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 921030s1991 iau a 001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 90063298 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | |
| Language of cataloging | eng |
| Transcribing agency | OTP |
| Modifying agency | BPJ |
| -- | CaSfIA |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0696019507 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780696019500 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)319862952 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX724.5 |
| Item number | H47 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.5951 |
| 245 00 - TITLE STATEMENT | |
| Title | Better homes and gardens wok cuisine : |
| Medium | [electronic resource] |
| Remainder of title | Oriental to American / |
| Statement of responsibility, etc | [editors, Heather M. Hephner, Shelli McConnell]. -- |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Des Moines, Iowa : |
| Name of publisher, distributor, etc | Meredith, |
| Date of publication, distribution, etc | c1991. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 216 p. : |
| Other physical details | col. ill.. ; |
| Dimensions | 26 cm. -- |
| 490 0# - SERIES STATEMENT | |
| Series statement | Better homes and gardens books |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Wok cookery. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cookery, Chinese. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Hephner, Heather M. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | McConnell, Shelli. |
| 730 0# - ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Better homes and gardens. |
| 740 01 - ADDED ENTRY--UNCONTROLLED RELATED/ANALYTICAL TITLE | |
| Uncontrolled related/analytical title | Wok cuisine. |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.archive.org/details/betterhomesgarde00heph">http://www.archive.org/details/betterhomesgarde00heph</a> |
| Public note | Free eBook from the Internet Archive |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL7760341M">http://www.openlibrary.org/books/OL7760341M</a> |
| Public note | Additional information and access via Open Library |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | E-BOOKS |
No items available.
