Calories and carbohydrates / (Record no. 202132)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01180cam a2200337Ii 4500 |
| 001 - CONTROL NUMBER | |
| control field | caloriescarbohyd00krau |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | CaSfIA |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20140120100625.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr|||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 790404s1979 nyu b 000 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 70119037 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | |
| Transcribing agency | ZTM |
| Modifying agency | OCL |
| -- | OCLCQ |
| -- | CaSfIA |
| 019 ## - | |
| -- | 5093098 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0451085442 (pbk.) : |
| Terms of availability | $2.50 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780451085443 (pbk.) |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)4818704 |
| Canceled/invalid control number | (OCoLC)5093098 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | TX551 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | .K7 1979 |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) | |
| Classification number | 641.1/3/0212 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Kraus, Barbara. |
| 245 10 - TITLE STATEMENT | |
| Title | Calories and carbohydrates / |
| Medium | [electronic resource] |
| Statement of responsibility, etc | Barbara Kraus. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 3d rev. ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New York : |
| Name of publisher, distributor, etc | New American Library, |
| Date of publication, distribution, etc | 1979. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xiii, 391, [1] p. ; |
| Dimensions | 18 cm. |
| 500 ## - GENERAL NOTE | |
| General note | "A Signet book." |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references (p. [392]). |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food |
| General subdivision | Caloric content |
| Form subdivision | Tables. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food |
| General subdivision | Carbohydrate content |
| Form subdivision | Tables. |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.archive.org/details/caloriescarbohyd00krau">http://www.archive.org/details/caloriescarbohyd00krau</a> |
| Public note | Free eBook from the Internet Archive |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL24202619M">http://www.openlibrary.org/books/OL24202619M</a> |
| Public note | Additional information and access via Open Library |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | E-BOOKS |
No items available.
