Chinese menus. (Record no. 204819)
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000 -LEADER | |
---|---|
fixed length control field | 01162cam a2200361 a 4500 |
001 - CONTROL NUMBER | |
control field | chinesemenus00time |
003 - CONTROL NUMBER IDENTIFIER | |
control field | CaSfIA |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20140120100655.0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr|||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 830608s1983 vaua 001 0deng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 83005118 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | |
Transcribing agency | DLC |
Modifying agency | OCL |
-- | BAKER |
-- | YDXCP |
-- | GACCL |
-- | CaSfIA |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0867061588 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780867061581 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0867061596 (lib. bdg.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780867061598 (lib. bdg.) |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)9646659 |
043 ## - GEOGRAPHIC AREA CODE | |
Geographic area code | a-cc--- |
050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX724.5.C5 |
Item number | C56144 1983 |
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 642 |
Edition number | 19 |
029 1# - (OCLC) | |
OCLC library identifier | AU@ |
System control number | 000002807537 |
245 00 - TITLE STATEMENT | |
Title | Chinese menus. |
Medium | [electronic resource] |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Alexandria, Va. : |
Name of publisher, distributor, etc | Time-Life Books, |
Date of publication, distribution, etc | c1983. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 104 p. : |
Other physical details | ill. (some col.) ; |
Dimensions | 29 cm. |
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
Title | Great meals in minutes |
500 ## - GENERAL NOTE | |
General note | Includes index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Cookery, Chinese. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Cooks |
Form subdivision | Biography. |
710 2# - ADDED ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | Time-Life Books. |
856 41 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://www.archive.org/details/chinesemenus00time">http://www.archive.org/details/chinesemenus00time</a> |
Public note | Free eBook from the Internet Archive |
856 42 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL3163269M">http://www.openlibrary.org/books/OL3163269M</a> |
Public note | Additional information and access via Open Library |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | E-BOOKS |
No items available.