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Library,Documentation and Information Science Division

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Eating hints : (Record no. 215507)

MARC details
000 -LEADER
fixed length control field 01681cam a2200361Ka 4500
001 - CONTROL NUMBER
control field eatinghintsrecip00susk
003 - CONTROL NUMBER IDENTIFIER
control field CaSfIA
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20140120100857.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 820208s1981 mdu 000 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency
Transcribing agency NWM
Modifying agency IUD
-- OCL
-- AMAZN
-- CaSfIA
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)8137360
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5631
Item number Eat
096 ## - LOCALLY ASSIGNED NLM-TYPE CALL NUMBER (OCLC)
Classification number WB 400 U586e 1981
245 00 - TITLE STATEMENT
Title Eating hints :
Medium [electronic resource]
Remainder of title recipes and tips for better nutrition during cancer treatment.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc [Bethesda, Md.] :
Name of publisher, distributor, etc U.S. Dept. of Health and Human Services, Public Health Service, National Institutes of Health,
Date of publication, distribution, etc [1981]
300 ## - PHYSICAL DESCRIPTION
Extent iii, 86 p. :
Other physical details ill. ;
Dimensions 23 cm.
490 1# - SERIES STATEMENT
Series statement NIH publication ;
Volume number/sequential designation no. 81-2079
500 ## - GENERAL NOTE
General note Reprint of a work which was written by members of the Yale-New Haven Medical Center, Marion E. Morra, Nancy Suski, and Bonny L. Johnson.
500 ## - GENERAL NOTE
General note Includes index.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Bibliography: p. 82.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cancer
General subdivision Diet therapy
Form subdivision Recipes.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cancer
General subdivision Nutritional aspects.
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Neoplasms
General subdivision diet therapy.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Suski, Nancy.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Johnson, Bonny L.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Yale-New Haven Medical Center.
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Online version:
Title Eating hints.
Place, publisher, and date of publication [Bethesda, Md.] : U.S. Dept. of Health and Human Services, Public Health Service, National Institutes of Health, [1981]
Record control number (OCoLC)644041415
810 2# - SERIES ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element National Institutes of Health (U.S.).
Title of a work Publication ;
Volume/sequential designation no. 81-2079.
856 41 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.archive.org/details/eatinghintsrecip00susk">http://www.archive.org/details/eatinghintsrecip00susk</a>
Public note Free eBook from the Internet Archive
856 42 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.openlibrary.org/books/OL24382991M">http://www.openlibrary.org/books/OL24382991M</a>
Public note Additional information and access via Open Library
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type E-BOOKS

No items available.

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