The Fannie Farmer cookbook. (Record no. 219736)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01332cam a22003371 4500 |
| 001 - CONTROL NUMBER | |
| control field | fanniefarmercook00farm |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | CaSfIA |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20140120100946.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr|||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 760422s1965 maua 000 0aeng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 65025022 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | |
| Transcribing agency | DLC |
| Modifying agency | BTCTA |
| -- | OCLCG |
| -- | CCV |
| -- | MLN |
| -- | CaSfIA |
| 019 ## - | |
| -- | 2201700 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)259804 |
| Canceled/invalid control number | (OCoLC)2201700 |
| 043 ## - GEOGRAPHIC AREA CODE | |
| Geographic area code | n-us--- |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX715 |
| Item number | .F234 1965 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.5 |
| 029 1# - (OCLC) | |
| OCLC library identifier | NZ1 |
| System control number | 3848669 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Farmer, Fannie Merritt, |
| Dates associated with a name | 1857-1915. |
| 245 14 - TITLE STATEMENT | |
| Title | The Fannie Farmer cookbook. |
| Medium | [electronic resource] |
| Statement of responsibility, etc | Rev. by Wilma Lord Perkins. Drawings by Alison Mason Kingsbury. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 11th ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Boston, |
| Name of publisher, distributor, etc | Little, Brown |
| Date of publication, distribution, etc | [1965] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xi, 624 p. |
| Other physical details | illus. |
| Dimensions | 24 cm. |
| 500 ## - GENERAL NOTE | |
| General note | First published in 1896 under title: The Boston Cooking-School cook book; 10th ed. published in 1959 under title: The all new Fannie Farmer Boston Cooking-School cookbook. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cookery, American. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Perkins, Wilma Lord, |
| Dates associated with a name | 1897- |
| 740 01 - ADDED ENTRY--UNCONTROLLED RELATED/ANALYTICAL TITLE | |
| Uncontrolled related/analytical title | Boston Cooking-School cook book. |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.archive.org/details/fanniefarmercook00farm">http://www.archive.org/details/fanniefarmercook00farm</a> |
| Public note | Free eBook from the Internet Archive |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL5951969M">http://www.openlibrary.org/books/OL5951969M</a> |
| Public note | Additional information and access via Open Library |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | E-BOOKS |
No items available.
