Fisherman's Wharf cookbook. (Record no. 221304)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01013cam a2200289 4500 |
| 001 - CONTROL NUMBER | |
| control field | fishermanswharfc00lawrrich |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | CaSfIA |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20140120101004.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr|||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 711220s1971 caua 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 79030867 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | |
| Transcribing agency | DLC |
| Modifying agency | BTCTA |
| -- | OCLCG |
| -- | CaSfIA |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)220395 |
| 043 ## - GEOGRAPHIC AREA CODE | |
| Geographic area code | n-us-ca |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX747 |
| Item number | .L34 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.6/9/2 |
| 029 1# - (OCLC) | |
| OCLC library identifier | AU@ |
| System control number | 000000099704 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Lawrence, Barbara, |
| Dates associated with a name | 1925- |
| 245 10 - TITLE STATEMENT | |
| Title | Fisherman's Wharf cookbook. |
| Medium | [electronic resource] |
| Statement of responsibility, etc | Illus. by Mike Nelson. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | [Concord, Calif., |
| Name of publisher, distributor, etc | Nitty Gritty Productions, |
| Date of publication, distribution, etc | 1971] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 173 p. |
| Other physical details | illus. |
| Dimensions | 14 x 21 cm. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cookery (Seafood) |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Restaurants |
| Geographic subdivision | California |
| -- | San Francisco. |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.archive.org/details/fishermanswharfc00lawrrich">http://www.archive.org/details/fishermanswharfc00lawrrich</a> |
| Public note | Free eBook from the Internet Archive |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL4424375M">http://www.openlibrary.org/books/OL4424375M</a> |
| Public note | Additional information and access via Open Library |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | E-BOOKS |
No items available.
