Food pets die for : (Record no. 222095)
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000 -LEADER | |
---|---|
fixed length control field | 01739cam a2200481 a 4500 |
001 - CONTROL NUMBER | |
control field | foodpetsdieforsh00mart |
003 - CONTROL NUMBER IDENTIFIER | |
control field | CaSfIA |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20140120101013.0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr|||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 970821s1997 orua b 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 97034729 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | |
Transcribing agency | DLC |
Modifying agency | C#P |
-- | AGL |
-- | CUX |
-- | OCLCQ |
-- | BAKER |
-- | BTCTA |
-- | YDXCP |
-- | OCLCG |
-- | CQU |
-- | CaSfIA |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0939165317 (pbk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780939165315 (pbk.) |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)37560829 |
043 ## - GEOGRAPHIC AREA CODE | |
Geographic area code | n-us--- |
-- | n-cn--- |
050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | SF414 |
Item number | .M37 1997 |
070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER | |
Classification number | SF414.M37 |
Item number | 1997 |
072 #0 - SUBJECT CATEGORY CODE | |
Subject category code | L500 |
072 #0 - SUBJECT CATEGORY CODE | |
Subject category code | R200 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 363.19/29 |
Edition number | 21 |
096 ## - LOCALLY ASSIGNED NLM-TYPE CALL NUMBER (OCLC) | |
Classification number | SF414 M37 1997 |
029 1# - (OCLC) | |
OCLC library identifier | AU@ |
System control number | 000013422355 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Martin, Ann N., |
Dates associated with a name | 1944- |
245 10 - TITLE STATEMENT | |
Title | Food pets die for : |
Medium | [electronic resource] |
Remainder of title | shocking facts about pet food / |
Statement of responsibility, etc | by Ann N. Martin ; foreword by Michael W. Fox. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Troutdale, Or. : |
Name of publisher, distributor, etc | NewSage Press, |
Date of publication, distribution, etc | c1997. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 144 p. : |
Other physical details | ill. ; |
Dimensions | 23 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | Includes bibliographical references (p. 137) and index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Pets |
General subdivision | Feeding and feeds. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Pets |
General subdivision | Health. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Pets |
General subdivision | Feeding and feeds |
Geographic subdivision | United States |
General subdivision | Contamination. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Pets |
General subdivision | Feeding and feeds |
Geographic subdivision | Canada |
General subdivision | Contamination. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Pet food industry |
Geographic subdivision | United States. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Pet food industry |
Geographic subdivision | Canada. |
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Animals, Domestic. |
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Animal Feed. |
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food Contamination. |
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food Industry |
Geographic subdivision | United States. |
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food Industry |
Geographic subdivision | Canada. |
856 41 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://www.archive.org/details/foodpetsdieforsh00mart">http://www.archive.org/details/foodpetsdieforsh00mart</a> |
Public note | Free eBook from the Internet Archive |
856 42 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL687760M">http://www.openlibrary.org/books/OL687760M</a> |
Public note | Additional information and access via Open Library |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | E-BOOKS |
No items available.