Online Public Access Catalogue (OPAC)
Library,Documentation and Information Science Division

“A research journal serves that narrow

borderland which separates the known from the unknown”

-P.C.Mahalanobis


How to live 365 days a year the salt-free way / (Record no. 233051)

MARC details
000 -LEADER
fixed length control field 01047cam a2200301Ii 4500
001 - CONTROL NUMBER
control field howtolive365days00brun
003 - CONTROL NUMBER IDENTIFIER
control field CaSfIA
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20140120101216.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 780126s1977 nyu 000 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency
Transcribing agency WZW
Modifying agency VVK
-- CaSfIA
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0553103954
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780553103953
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)3583395
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 641.563
Item number B911h
096 ## - LOCALLY ASSIGNED NLM-TYPE CALL NUMBER (OCLC)
Classification number WB 424 B91 1977
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Brunswick, J. Peter.
245 10 - TITLE STATEMENT
Title How to live 365 days a year the salt-free way /
Medium [electronic resource]
Statement of responsibility, etc by J. Peter Brunswick, Dorothy Love, and Assa Weinberg.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York :
Name of publisher, distributor, etc Bantam Books,
Date of publication, distribution, etc c1977.
300 ## - PHYSICAL DESCRIPTION
Extent 182 p. :
Other physical details ill. ;
Dimensions 18 cm.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Salt-free diet.
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Diet, Sodium-Restricted.
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cookery.
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nutrition
Form subdivision Tables.
856 41 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.archive.org/details/howtolive365days00brun">http://www.archive.org/details/howtolive365days00brun</a>
Public note Free eBook from the Internet Archive
856 42 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.openlibrary.org/books/OL10590737M">http://www.openlibrary.org/books/OL10590737M</a>
Public note Additional information and access via Open Library
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type E-BOOKS

No items available.

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