Meat and games, sauces and bases, execution, display, and decoration for buffets and receptions / (Record no. 248467)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01708cam a2200409Ka 4500 |
| 001 - CONTROL NUMBER | |
| control field | meatgamessaucesb00ruff |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | CaSfIA |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20140120101510.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr|||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 000113s1990 fr a 000 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | |
| Transcribing agency | XOV |
| Modifying agency | BAKER |
| -- | OCLCG |
| -- | YDXCP |
| -- | AU@ |
| -- | OCLCQ |
| -- | CaSfIA |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0442001436 (Wiley v.4) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780442001438 (Wiley v.4) |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)43274762 |
| 041 1# - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| Language code of original and/or intermediate translations of text | fre |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX751 |
| Item number | .R84 1990 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.57 |
| Edition number | 20 |
| 029 1# - (OCLC) | |
| OCLC library identifier | AU@ |
| System control number | 000009351771 |
| 029 1# - (OCLC) | |
| OCLC library identifier | AU@ |
| System control number | 000023938864 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Ruffel, Denis. |
| 245 10 - TITLE STATEMENT | |
| Title | Meat and games, sauces and bases, execution, display, and decoration for buffets and receptions / |
| Medium | [electronic resource] |
| Statement of responsibility, etc | Denis Ruffel, assisted by Roland Bilheux and Alain Escoffier ; under the direction of Pierre Michalet ; translated by Anne Sterling. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Paris : |
| Name of publisher, distributor, etc | CICEM (Compagnie Internationale de Consultation Education et Media) ; |
| Place of publication, distribution, etc | New York : |
| Name of publisher, distributor, etc | John Wiley & Sons, |
| Date of publication, distribution, etc | c1990. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 319 p. : |
| Other physical details | col. ill. ; |
| Dimensions | 31 cm. |
| 440 #4 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | The professional caterer series ; |
| Volume number/sequential designation | vol. 4 |
| 500 ## - GENERAL NOTE | |
| General note | Translation of v. 4 from L'Artisan traiteur. |
| 500 ## - GENERAL NOTE | |
| General note | Publication information taken from label on t.p. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cooking (Game) |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cooking (Wild foods) |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Quantity cooking. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Caterers and catering. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Buffets (Cooking) |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Bilheux, Roland, |
| Dates associated with a name | 1944- |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Escoffier, Alain, |
| Dates associated with a name | 1947- |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.archive.org/details/meatgamessaucesb00ruff">http://www.archive.org/details/meatgamessaucesb00ruff</a> |
| Public note | Free eBook from the Internet Archive |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL24374026M">http://www.openlibrary.org/books/OL24374026M</a> |
| Public note | Additional information and access via Open Library |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | E-BOOKS |
No items available.
