Online Public Access Catalogue (OPAC)
Library,Documentation and Information Science Division

“A research journal serves that narrow

borderland which separates the known from the unknown”

-P.C.Mahalanobis


Miriam B. Loo's all-occasion appetizers / (Record no. 250037)

MARC details
000 -LEADER
fixed length control field 01060cam a2200289Ia 4500
001 - CONTROL NUMBER
control field miriambloosalloc00loom
003 - CONTROL NUMBER IDENTIFIER
control field CaSfIA
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20140120101528.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 910528s1982 coua 001 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency
Transcribing agency TDJ
Modifying agency OCL
-- NGU
-- CaSfIA
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)23844928
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX740
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) .L66 1982
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Loo, Miriam B.
Fuller form of name (Miriam Baker)
245 10 - TITLE STATEMENT
Title Miriam B. Loo's all-occasion appetizers /
Medium [electronic resource]
Statement of responsibility, etc recipes compiled by Miriam B. Loo.
246 30 - VARYING FORM OF TITLE
Title proper/short title All-occasion appetizers
246 3# - VARYING FORM OF TITLE
Title proper/short title Current all-occasion appetizers
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Colorado Springs, Colo. :
Name of publisher, distributor, etc Current,
Date of publication, distribution, etc c1982.
300 ## - PHYSICAL DESCRIPTION
Extent 92 p. :
Other physical details col. ill. ;
Dimensions 23 cm.
500 ## - GENERAL NOTE
General note At head of title on cover: Current.
500 ## - GENERAL NOTE
General note Spiral bound.
500 ## - GENERAL NOTE
General note Includes index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Appetizers.
856 41 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.archive.org/details/miriambloosalloc00loom">http://www.archive.org/details/miriambloosalloc00loom</a>
Public note Free eBook from the Internet Archive
856 42 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.openlibrary.org/books/OL24214107M">http://www.openlibrary.org/books/OL24214107M</a>
Public note Additional information and access via Open Library
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type E-BOOKS

No items available.

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