Online Public Access Catalogue (OPAC)
Library,Documentation and Information Science Division

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-P.C.Mahalanobis


The New New York bartender's guide / (Record no. 254576)

MARC details
000 -LEADER
fixed length control field 01510cam a22004334a 4500
001 - CONTROL NUMBER
control field newnewyorkbarten00berk
003 - CONTROL NUMBER IDENTIFIER
control field CaSfIA
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20140120101619.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 000926s1997 nyua 001 0 eng c
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 00708532
040 ## - CATALOGING SOURCE
Original cataloging agency
Transcribing agency CLE
Modifying agency DLC
-- BAKER
-- BTCTA
-- YDXCP
-- IG#
-- CaSfIA
019 ## -
-- 39102720
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1579120059
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781579120054
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)37881654
Canceled/invalid control number (OCoLC)39102720
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX951
Item number .N53 1997
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.8/74
Edition number 21
029 1# - (OCLC)
OCLC library identifier NZ1
System control number 5164837
029 1# - (OCLC)
OCLC library identifier NZ1
System control number 5884315
029 1# - (OCLC)
OCLC library identifier AU@
System control number 000021890916
029 1# - (OCLC)
OCLC library identifier IG#
System control number 9781579120054
245 04 - TITLE STATEMENT
Title The New New York bartender's guide /
Medium [electronic resource]
Statement of responsibility, etc Sally Ann Berk, general editor ; photographs by George G. Wieser.
246 30 - VARYING FORM OF TITLE
Title proper/short title Bartender's guide
246 30 - VARYING FORM OF TITLE
Title proper/short title New York bartender's guide
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York :
Name of publisher, distributor, etc Black Dog & Leventhal,
Date of publication, distribution, etc c1997.
300 ## - PHYSICAL DESCRIPTION
Extent 253 p. :
Other physical details col. ill. ;
Dimensions 25 cm.
440 #4 - SERIES STATEMENT/ADDED ENTRY--TITLE
Title The essential connoisseur
500 ## - GENERAL NOTE
General note Includes index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cocktails.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Alcoholic beverages.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Beverages.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Berk, Sally Ann.
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Publisher description
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/enhancements/fy0712/00708532-d.html">http://www.loc.gov/catdir/enhancements/fy0712/00708532-d.html</a>
856 41 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.archive.org/details/newnewyorkbarten00berk">http://www.archive.org/details/newnewyorkbarten00berk</a>
Public note Free eBook from the Internet Archive
856 42 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.openlibrary.org/books/OL23116201M">http://www.openlibrary.org/books/OL23116201M</a>
Public note Additional information and access via Open Library
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type E-BOOKS

No items available.

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