NOLS cookery / (Record no. 255488)
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000 -LEADER | |
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fixed length control field | 01357cam a2200361Ia 4500 |
001 - CONTROL NUMBER | |
control field | nolscookery00rich |
003 - CONTROL NUMBER IDENTIFIER | |
control field | CaSfIA |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20140120101629.0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr|||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 911207t19911988wyua 001 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 88060635 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | |
Transcribing agency | DMM |
Modifying agency | VHB |
-- | NYP |
-- | OCLCG |
-- | YDXCP |
-- | OCLCG |
-- | MTG |
-- | CO3 |
-- | OCLCQ |
-- | CaSfIA |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0811730832 : |
Terms of availability | $6.95 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780811730839 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)24914263 |
050 14 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX823 |
Item number | .N65 1988 |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.578 |
Edition number | 22 |
029 1# - (OCLC) | |
OCLC library identifier | AU@ |
System control number | 000013482780 |
245 00 - TITLE STATEMENT | |
Title | NOLS cookery / |
Medium | [electronic resource] |
Statement of responsibility, etc | edited by Sukey Richard, Donna Orr, and Claudia Lindholm. |
250 ## - EDITION STATEMENT | |
Edition statement | 3rd ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | [Lander, Wyo.] : |
Name of publisher, distributor, etc | National Outdoor Leadership School ; |
Place of publication, distribution, etc | Harrisburg, Pa. : |
Name of publisher, distributor, etc | Stackpole Books, |
Date of publication, distribution, etc | 1991, c1988. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 106 p. : |
Other physical details | ill. ; 23 cm. |
500 ## - GENERAL NOTE | |
General note | Subtitle on cover: Experience the art of outdoor cooking. |
500 ## - GENERAL NOTE | |
General note | Includes index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Outdoor cooking. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Richard, Sukey, |
Dates associated with a name | 1954- |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Orr, Donna, |
Dates associated with a name | 1945- |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Lindholm, Claudia, |
Dates associated with a name | 1955- |
710 2# - ADDED ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | National Outdoor Leadership School (U.S.) |
856 41 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://www.archive.org/details/nolscookery00rich">http://www.archive.org/details/nolscookery00rich</a> |
Public note | Free eBook from the Internet Archive |
856 42 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL8000966M">http://www.openlibrary.org/books/OL8000966M</a> |
Public note | Additional information and access via Open Library |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | E-BOOKS |
No items available.