Nutrition : (Record no. 256259)
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000 -LEADER | |
---|---|
fixed length control field | 02178cam a2200505 a 4500 |
001 - CONTROL NUMBER | |
control field | nutritioneatingf00smit |
003 - CONTROL NUMBER IDENTIFIER | |
control field | CaSfIA |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20140120101638.0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr|||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 940225s1993 dcua b f001 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 94217272 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | |
Transcribing agency | DLC |
Modifying agency | OCLCQ |
-- | BTCTA |
-- | OKL |
-- | RSV |
-- | IKG |
-- | VPL |
-- | GPO |
-- | VET |
-- | AGL |
-- | IXA |
-- | VYL |
-- | TWT |
-- | SYB |
-- | CaSfIA |
019 ## - | |
-- | 29851918 |
-- | 30374769 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)29873717 |
Canceled/invalid control number | (OCoLC)29851918 |
-- | (OCoLC)30374769 |
037 ## - SOURCE OF ACQUISITION | |
Stock number | 001-000-04602-1 |
Source of stock number/acquisition | GPO |
042 ## - AUTHENTICATION CODE | |
Authentication code | lccopycat |
043 ## - GEOGRAPHIC AREA CODE | |
Geographic area code | n-us--- |
050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | S21 |
Item number | .A74 no. 685 |
Classification number | TX360.U6 |
070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER | |
Classification number | 1 |
Item number | Ag84Ab no.685 |
072 #0 - SUBJECT CATEGORY CODE | |
Subject category code | T000 |
074 ## - GPO ITEM NUMBER | |
GPO item number | 0017 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 630 s |
-- | 612.3 |
Edition number | 20 |
086 0# - GOVERNMENT DOCUMENT CLASSIFICATION NUMBER | |
Classification number | A 1.10:993 |
096 ## - LOCALLY ASSIGNED NLM-TYPE CALL NUMBER (OCLC) | |
Classification number | QU 145 N976 1993 |
029 1# - (OCLC) | |
OCLC library identifier | NZ1 |
System control number | 5066311 |
029 1# - (OCLC) | |
OCLC library identifier | AU@ |
System control number | 000010826209 |
029 1# - (OCLC) | |
OCLC library identifier | NLGGC |
System control number | 313671494 |
245 00 - TITLE STATEMENT | |
Title | Nutrition : |
Medium | [electronic resource] |
Remainder of title | eating for good health / |
Statement of responsibility, etc | United States Department of Agriculture. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | [Washington, D.C.?] : |
Name of publisher, distributor, etc | U.S. Dept. of Agriculture, |
Date of publication, distribution, etc | [1993?] |
300 ## - PHYSICAL DESCRIPTION | |
Extent | vii, 208 p. : |
Other physical details | ill. ; |
Dimensions | 22 cm. |
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
Title | Agriculture information bulletin ; |
Volume number/sequential designation | 685 |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | Includes bibliographical references and index. |
500 ## - GENERAL NOTE | |
General note | Deborah Takiff Smith, editor and project manager. |
500 ## - GENERAL NOTE | |
General note | "Written as part of the annual Yearbook of Agriculture project."--Foreword. |
505 1# - FORMATTED CONTENTS NOTE | |
Formatted contents note | pt. I. Your food choices -- pt. II. USDA nutrition research -- pt. III. Domestic food assistance programs -- pt. IV. International nutrition : focus on developing countries -- Appendix I. Safe food handling for optimum nutrition -- Appendix II. Where to get more nutrition information. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Diet |
Geographic subdivision | United States. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Nutrition |
Geographic subdivision | United States. |
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Nutrition. |
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Nutritional Requirements. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Smith, Deborah Takiff. |
710 1# - ADDED ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | United States. |
Subordinate unit | Dept. of Agriculture. |
-- | Office of Public Affairs (1989- ) |
856 41 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://www.archive.org/details/nutritioneatingf00smit">http://www.archive.org/details/nutritioneatingf00smit</a> |
Public note | Free eBook from the Internet Archive |
856 42 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL1218758M">http://www.openlibrary.org/books/OL1218758M</a> |
Public note | Additional information and access via Open Library |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | E-BOOKS |
No items available.