Old world foods for new world families. (Record no. 256821)
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000 -LEADER | |
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fixed length control field | 01459cam a2200361I 4500 |
001 - CONTROL NUMBER | |
control field | oldworldfoodsfor00mcgu |
003 - CONTROL NUMBER IDENTIFIER | |
control field | CaSfIA |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20140120101644.0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr|||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 760427s1947 miua b 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 47021926 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | |
Transcribing agency | IWU |
Modifying agency | SER |
-- | AGL |
-- | CLU |
-- | CaSfIA |
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER | |
Record control number | CAT11013655 |
Source | DNAL |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)2143341 |
050 04 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX725 |
Item number | .M13 1947 |
070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER | |
Classification number | 389.25 |
Item number | M172 1947 |
072 #0 - SUBJECT CATEGORY CODE | |
Subject category code | U600 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.594 |
029 1# - (OCLC) | |
OCLC library identifier | AU@ |
System control number | 000027390921 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | McGuire, Lelia M., |
Dates associated with a name | 1891- |
245 10 - TITLE STATEMENT | |
Title | Old world foods for new world families. |
Medium | [electronic resource] |
250 ## - EDITION STATEMENT | |
Edition statement | New ed., rev. |
Remainder of edition statement | Prepared by Lelia McGuire ... decorations by Jean May Smith. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Detroit, |
Name of publisher, distributor, etc | Wayne University Press, |
Date of publication, distribution, etc | 1946 [i.e. 1947] |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 8 p. ., 112 p. |
Other physical details | illus. |
Dimensions | 24 cm. |
500 ## - GENERAL NOTE | |
General note | "First edition ... 1931 ... New edition, revised ... 1947." |
500 ## - GENERAL NOTE | |
General note | "The material in this handbook is the result of a program with foreign-born women begun at the Merrill-Palmer School in 1925."--Pref to 1st ed. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | "A selected bibliography on the social life and customs of old world peoples": p. [99]-109. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Cookery. |
856 41 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://www.archive.org/details/oldworldfoodsfor00mcgu">http://www.archive.org/details/oldworldfoodsfor00mcgu</a> |
Public note | Free eBook from the Internet Archive |
856 42 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL6518631M">http://www.openlibrary.org/books/OL6518631M</a> |
Public note | Additional information and access via Open Library |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | E-BOOKS |
No items available.