Online Public Access Catalogue (OPAC)
Library,Documentation and Information Science Division

“A research journal serves that narrow

borderland which separates the known from the unknown”

-P.C.Mahalanobis


Perfect pasta : (Record no. 260075)

MARC details
000 -LEADER
fixed length control field 01161cam a2200313Mi 4500
001 - CONTROL NUMBER
control field perfectpastaclas00sydn
003 - CONTROL NUMBER IDENTIFIER
control field CaSfIA
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20140120101722.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 010112s1990 gw a f 001 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency
Description conventions ppiak
Language of cataloging slv
Transcribing agency SILIS
Modifying agency CaSfIA
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 389508932X
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9783895089329
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)438006275
044 ## - COUNTRY OF PUBLISHING/PRODUCING ENTITY CODE
MARC country code gw
ISO country code deu
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 641
Edition identifier do 4. izd.
029 0# - (OCLC)
OCLC library identifier SILIS
System control number 7734069
245 10 - TITLE STATEMENT
Title Perfect pasta :
Medium [electronic resource]
Remainder of title classic receipes for easy inexpensive meals : easy-to-prepare inexpensive meals of home-made or prepared pasta with a host of delicious sauces.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Cologne :
Name of publisher, distributor, etc Könemann,
Date of publication, distribution, etc cop. 1990.
300 ## - PHYSICAL DESCRIPTION
Extent 64 str. :
Other physical details ilustr. ;
Dimensions 20 cm.
490 1# - SERIES STATEMENT
Series statement Confident cooking
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Kazalo.
653 0# - INDEX TERM--UNCONTROLLED
Uncontrolled term recepti
-- pasta
-- testenine
-- hrana
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Kuharski recepti
General subdivision Testenine.
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Confident cooking.
856 41 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.archive.org/details/perfectpastaclas00sydn">http://www.archive.org/details/perfectpastaclas00sydn</a>
Public note Free eBook from the Internet Archive
856 42 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.openlibrary.org/books/OL24390314M">http://www.openlibrary.org/books/OL24390314M</a>
Public note Additional information and access via Open Library
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type E-BOOKS

No items available.

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