Polish cookbook / (Record no. 261882)
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000 -LEADER | |
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fixed length control field | 01300cam a2200385 i 4500 |
001 - CONTROL NUMBER | |
control field | polishcookbook00culi |
003 - CONTROL NUMBER IDENTIFIER | |
control field | CaSfIA |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20140120101743.0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr|||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 760916s1976 iluaf 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 76014648 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | |
Transcribing agency | DLC |
Modifying agency | CaSfIA |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0832605522 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780832605529 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)2507635 |
043 ## - GEOGRAPHIC AREA CODE | |
Geographic area code | e-pl--- |
050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX723.5.P6 |
Item number | C84 1976 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.5/9438 |
029 1# - (OCLC) | |
OCLC library identifier | NZ1 |
System control number | 3606771 |
029 1# - (OCLC) | |
OCLC library identifier | AU@ |
System control number | 000000763665 |
029 1# - (OCLC) | |
OCLC library identifier | UNITY |
System control number | 047621001 |
029 1# - (OCLC) | |
OCLC library identifier | UKWIG |
System control number | 0832605557 |
110 2# - MAIN ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | Culinary Arts Institute. |
245 10 - TITLE STATEMENT | |
Title | Polish cookbook / |
Medium | [electronic resource] |
Statement of responsibility, etc | The Culinary Arts Institute staff ; ill. by Joanna Adamska-Koperska. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Chicago : |
Name of publisher, distributor, etc | The Institute, |
Date of publication, distribution, etc | c1976. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 96 p., [4] leaves of plates : |
Other physical details | col. ill. ; |
Dimensions | 26 cm. |
490 0# - SERIES STATEMENT | |
Series statement | Adventures in cooking series |
500 ## - GENERAL NOTE | |
General note | Caption titles also in Polish. |
500 ## - GENERAL NOTE | |
General note | Includes index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Cooking, Polish. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Adamska-Koperska, Joanna. |
856 41 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://www.archive.org/details/polishcookbook00culi">http://www.archive.org/details/polishcookbook00culi</a> |
Public note | Free eBook from the Internet Archive |
856 42 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL4884755M">http://www.openlibrary.org/books/OL4884755M</a> |
Public note | Additional information and access via Open Library |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | E-BOOKS |
No items available.