Quick dishes for the woman in a hurry / (Record no. 265047)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01470nam a2200313Ia 4500 |
| 001 - CONTROL NUMBER | |
| control field | quickdishesforwo00depr |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | CaSfIA |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20140120101820.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr|||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 080624s1965 ilua 001 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | |
| Transcribing agency | NGU |
| Modifying agency | CaSfIA |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)232568745 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | TX833.5 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | .Q532732 1965 |
| 245 00 - TITLE STATEMENT | |
| Title | Quick dishes for the woman in a hurry / |
| Medium | [electronic resource] |
| Statement of responsibility, etc | staff home economists, Culinary Arts Institute ; Melanie De Proft, director ; Sherrill Corley ... [et al.] ; illustrated by Kay Lovelace. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Chicago, Ill. : |
| Name of publisher, distributor, etc | Culinary Arts Institute, |
| Date of publication, distribution, etc | c1965. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 68 p. : |
| Other physical details | ill. (1 col.) ; |
| Dimensions | 23 cm. |
| 500 ## - GENERAL NOTE | |
| General note | "332 recipes in 30 minutes or less"--Cover. |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Quick dishes -- It's smart to be careful -- Appetizers -- Soups -- Bread in many ways -- Breads -- Meat, fish, poultry and main dishes -- Eggs -- How to cook vegetables -- Vegetables -- Salads -- Salad dressings -- Sauces -- Desserts -- Baking mixes -- Beverages. |
| 500 ## - GENERAL NOTE | |
| General note | "101"--Cover. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Quick and easy cookery. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cookery. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | De Proft, Melanie H. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Corley, Sherrill. |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Culinary Arts Institute. |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.archive.org/details/quickdishesforwo00depr">http://www.archive.org/details/quickdishesforwo00depr</a> |
| Public note | Free eBook from the Internet Archive |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL24217641M">http://www.openlibrary.org/books/OL24217641M</a> |
| Public note | Additional information and access via Open Library |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | E-BOOKS |
No items available.
