Recipe for love / (Record no. 266631)
[ view plain ]
000 -LEADER | |
---|---|
fixed length control field | 01554cam a2200457Ia 4500 |
001 - CONTROL NUMBER | |
control field | recipeforlove00clif |
003 - CONTROL NUMBER IDENTIFIER | |
control field | CaSfIA |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20140120101838.0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr|||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 880526r19881986onc 000 1 eng d |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | |
Transcribing agency | MNL |
Modifying agency | OHI |
-- | NLC |
-- | SLR |
-- | CaSfIA |
016 ## - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER | |
Record control number | 88004747X |
019 ## - | |
-- | 18016118 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0373029128 : |
Terms of availability | $2.25 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780373029129 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)18002663 |
Canceled/invalid control number | (OCoLC)18016118 |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | PR6053.L495 |
Item number | R42 1988x |
055 00 - CLASSIFICATION NUMBERS ASSIGNED IN CANADA | |
Classification number | PR6053 L43 |
Item number | R434 1988 |
082 14 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 823/.914 |
-- | [Fic] |
Edition number | 20 |
029 1# - (OCLC) | |
OCLC library identifier | NLC |
System control number | 88004747X |
029 1# - (OCLC) | |
OCLC library identifier | UNITY |
System control number | 076542386 |
029 1# - (OCLC) | |
OCLC library identifier | BIRCL |
System control number | 0263112780 |
029 1# - (OCLC) | |
OCLC library identifier | UKMBC |
System control number | 0263112780 |
029 1# - (OCLC) | |
OCLC library identifier | WOLVL |
System control number | 0263112780 |
029 1# - (OCLC) | |
OCLC library identifier | UKLBX |
System control number | 0263112780 |
029 1# - (OCLC) | |
OCLC library identifier | UKSOU |
System control number | 0263112780 |
029 1# - (OCLC) | |
OCLC library identifier | UKTAL |
System control number | 0263112780 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Clifford, Kay. |
245 10 - TITLE STATEMENT | |
Title | Recipe for love / |
Medium | [electronic resource] |
Statement of responsibility, etc | Kay Clifford. |
250 ## - EDITION STATEMENT | |
Edition statement | Harlequin romance 1st ed. June 1988. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Toronto ; |
-- | New York : |
Name of publisher, distributor, etc | Harlequin Books, |
Date of publication, distribution, etc | 1988, c1986. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 186 p. ; |
Dimensions | 18 cm. |
490 0# - SERIES STATEMENT | |
Series statement | Harlequin romance ; |
Volume number/sequential designation | 2912 |
500 ## - GENERAL NOTE | |
General note | "Original hardcover edition published in 1986 by Mills & Boon Limited"--T.p. verso. |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Love stories. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Cooking schools |
Geographic subdivision | England |
Form subdivision | Fiction. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Love stories. |
856 41 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://www.archive.org/details/recipeforlove00clif">http://www.archive.org/details/recipeforlove00clif</a> |
Public note | Free eBook from the Internet Archive |
856 42 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL10691600M">http://www.openlibrary.org/books/OL10691600M</a> |
Public note | Additional information and access via Open Library |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | E-BOOKS |
No items available.