Recipes, the cooking of Italy / (Record no. 266642)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00970cam a2200277Ia 4500 |
| 001 - CONTROL NUMBER | |
| control field | recipescookingof00time |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | CaSfIA |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20140120101838.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr|||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 860512s1968 nyu 001 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | |
| Transcribing agency | GMI |
| Modifying agency | OCL |
| -- | JQL |
| -- | OCL |
| -- | CaSfIA |
| 019 ## - | |
| -- | 3123158 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)13557165 |
| Canceled/invalid control number | (OCoLC)3123158 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX723 |
| Item number | .R55 Supp. |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) | |
| Classification number | 641.5945 |
| Item number | REC |
| 245 00 - TITLE STATEMENT | |
| Title | Recipes, the cooking of Italy / |
| Medium | [electronic resource] |
| Statement of responsibility, etc | [illustrations by Bill Goldsmith] |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New York : |
| Name of publisher, distributor, etc | Time-Life Books, |
| Date of publication, distribution, etc | 1968. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 104 p. : |
| Other physical details | ill. ; |
| Dimensions | 23 cm. |
| 440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | Foods of the world |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cookery, Italian. |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Time-Life Books. |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.archive.org/details/recipescookingof00time">http://www.archive.org/details/recipescookingof00time</a> |
| Public note | Free eBook from the Internet Archive |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL24218082M">http://www.openlibrary.org/books/OL24218082M</a> |
| Public note | Additional information and access via Open Library |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | E-BOOKS |
No items available.
