Sandy Lesberg's One hundred great restaurants of America. (Record no. 269842)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01179cam a2200349 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | sandylesbergsone00lesb |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | CaSfIA |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20140120101914.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr|||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 810226s1981 nyua r 000 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 81002286 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | |
| Transcribing agency | DLC |
| Modifying agency | OCL |
| -- | BTCTA |
| -- | CaSfIA |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0517539888 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780517539880 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)7277382 |
| 043 ## - GEOGRAPHIC AREA CODE | |
| Geographic area code | n-us--- |
| 050 10 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX907 |
| Item number | .L57 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 647/.9573 |
| Edition number | 19 |
| 029 1# - (OCLC) | |
| OCLC library identifier | AU@ |
| System control number | 000001959737 |
| 029 1# - (OCLC) | |
| OCLC library identifier | AU@ |
| System control number | 000026695188 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Lesberg, Sandy. |
| 240 10 - UNIFORM TITLE | |
| Uniform title | <a href="One hundred great restaurants of America">One hundred great restaurants of America</a> |
| 245 10 - TITLE STATEMENT | |
| Title | Sandy Lesberg's One hundred great restaurants of America. |
| Medium | [electronic resource] |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New York, N.Y. : |
| Name of publisher, distributor, etc | Crown, |
| Date of publication, distribution, etc | 1981. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 224 p. : |
| Other physical details | ill. ; |
| Dimensions | 29 cm. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Restaurants |
| Geographic subdivision | United States |
| Form subdivision | Directories. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cookery. |
| 740 01 - ADDED ENTRY--UNCONTROLLED RELATED/ANALYTICAL TITLE | |
| Uncontrolled related/analytical title | One hundred great restaurants of America. |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.archive.org/details/sandylesbergsone00lesb">http://www.archive.org/details/sandylesbergsone00lesb</a> |
| Public note | Free eBook from the Internet Archive |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL4256848M">http://www.openlibrary.org/books/OL4256848M</a> |
| Public note | Additional information and access via Open Library |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | E-BOOKS |
No items available.
