Skinny pasta / (Record no. 273744)
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000 -LEADER | |
---|---|
fixed length control field | 01199pam a2200349 a 4500 |
001 - CONTROL NUMBER | |
control field | skinnypasta00spit |
003 - CONTROL NUMBER IDENTIFIER | |
control field | CaSfIA |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20140120101959.0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr|||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 940201s1994 ilua 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 94001437 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | |
Transcribing agency | DLC |
Modifying agency | BTCTA |
-- | CaSfIA |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0940625792 (paper) : |
Terms of availability | $12.95 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780940625792 (paper) |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)29843989 |
050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX809.M17 |
Item number | S65 1994 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.8/22 |
Edition number | 20 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Spitler, Sue. |
245 10 - TITLE STATEMENT | |
Title | Skinny pasta / |
Medium | [electronic resource] |
Statement of responsibility, etc | by Sue Spitler. |
250 ## - EDITION STATEMENT | |
Edition statement | 1st ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Chicago : |
Name of publisher, distributor, etc | Surrey Books : |
-- | Distributed to the trade by Publishers Group West, |
Date of publication, distribution, etc | c1994. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xviii, 202 p. : |
Other physical details | ill. ; |
Dimensions | 26 cm. |
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
Title | Skinny cookbooks series |
500 ## - GENERAL NOTE | |
General note | Includes index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Cookery (Pasta) |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Low-cholesterol diet |
Form subdivision | Recipes. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Low-fat diet |
Form subdivision | Recipes. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Low-calorie diet |
Form subdivision | Recipes. |
856 41 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://www.archive.org/details/skinnypasta00spit">http://www.archive.org/details/skinnypasta00spit</a> |
Public note | Free eBook from the Internet Archive |
856 42 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL1078179M">http://www.openlibrary.org/books/OL1078179M</a> |
Public note | Additional information and access via Open Library |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | E-BOOKS |
No items available.