Soap opera café : (Record no. 274285)
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000 -LEADER | |
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fixed length control field | 01138cam a2200325 a 4500 |
001 - CONTROL NUMBER | |
control field | soapoperacafsk00matt |
003 - CONTROL NUMBER IDENTIFIER | |
control field | CaSfIA |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20140120102005.0 |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr|||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 970416s1997 nyua 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 97015269 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | |
Transcribing agency | DLC |
Modifying agency | BAKER |
-- | BTCTA |
-- | YDXCP |
-- | SLR |
-- | CaSfIA |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 044652056X |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780446520560 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)36824742 |
050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX714 |
Item number | .M3764 1997 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.5/638 |
Edition number | 21 |
029 1# - (OCLC) | |
OCLC library identifier | AU@ |
System control number | 000013185497 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Mattson, Robin. |
245 10 - TITLE STATEMENT | |
Title | Soap opera café : |
Medium | [electronic resource] |
Remainder of title | the skinny on food from a daytime star / |
Statement of responsibility, etc | Robin Mattson. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | New York, NY : |
Name of publisher, distributor, etc | Warner Books, |
Date of publication, distribution, etc | c1997. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | ix, 292 p. : |
Other physical details | ill. ; |
Dimensions | 24 cm. |
500 ## - GENERAL NOTE | |
General note | "A John Boswell Associates/King Hill Productions book." |
500 ## - GENERAL NOTE | |
General note | Includes index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Cookery. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Low-fat diet |
Form subdivision | Recipes. |
856 41 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://www.archive.org/details/soapoperacafsk00matt">http://www.archive.org/details/soapoperacafsk00matt</a> |
Public note | Free eBook from the Internet Archive |
856 42 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL669425M">http://www.openlibrary.org/books/OL669425M</a> |
Public note | Additional information and access via Open Library |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | E-BOOKS |
No items available.