Techniques and recipes / (Record no. 279880)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00916cam a2200253Ia 4500 |
| 001 - CONTROL NUMBER | |
| control field | techniquesrecipe02bona |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | CaSfIA |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20140120102109.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr|||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 050512s1990 cau 000 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | |
| Transcribing agency | JE5 |
| Modifying agency | OCL |
| -- | CaSfIA |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)60348662 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | TX715 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | .T43 1990 |
| 245 00 - TITLE STATEMENT | |
| Title | Techniques and recipes / |
| Medium | [electronic resource] |
| Statement of responsibility, etc | Bon Appétit. |
| 246 1# - VARYING FORM OF TITLE | |
| Display text | At head of title: |
| Title proper/short title | Bon Appétit 21st century basics |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Los Angeles : |
| Name of publisher, distributor, etc | Bon Appétit Pub., |
| Date of publication, distribution, etc | c1990. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 74 p. ; |
| Dimensions | 14 x 22 cm. |
| 440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | 21st century basics ; |
| Volume number/sequential designation | v.2 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cookery. |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Bon Appétit. |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.archive.org/details/techniquesrecipe02bona">http://www.archive.org/details/techniquesrecipe02bona</a> |
| Public note | Free eBook from the Internet Archive |
| Materials specified | Volume 2 |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL24221437M">http://www.openlibrary.org/books/OL24221437M</a> |
| Public note | Additional information and access via Open Library |
| Materials specified | Volume 2 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | E-BOOKS |
No items available.
