Online Public Access Catalogue (OPAC)
Library,Documentation and Information Science Division

“A research journal serves that narrow

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-P.C.Mahalanobis


Toll House heritage cookbook : (Record no. 282421)

MARC details
000 -LEADER
fixed length control field 01185nam a2200337Ia 4500
001 - CONTROL NUMBER
control field tollhouseheritag00newy
003 - CONTROL NUMBER IDENTIFIER
control field CaSfIA
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20140120102137.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 850703s1984 nyua 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 80012851
040 ## - CATALOGING SOURCE
Original cataloging agency
Transcribing agency TFP
Modifying agency CaSfIA
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0874690439 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780874690439 (pbk.)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)12229015
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX773
Item number .T65 1984
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.6374
Item number T577
245 00 - TITLE STATEMENT
Title Toll House heritage cookbook :
Medium [electronic resource]
Remainder of title a collection of favorite dessert recipes.
250 ## - EDITION STATEMENT
Edition statement Rev. ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York :
Name of publisher, distributor, etc Rutledge Books ;
Place of publication, distribution, etc St. Louis, Mo. :
Name of publisher, distributor, etc Distributed by M.A.G.I.C.,
Date of publication, distribution, etc c1984.
300 ## - PHYSICAL DESCRIPTION
Extent 126, [2] p. :
Other physical details col. ill. ;
Dimensions 21 cm.
500 ## - GENERAL NOTE
General note "A Rutledge book."
500 ## - GENERAL NOTE
General note "First printing: August 1980."
500 ## - GENERAL NOTE
General note Includes index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Desserts.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cookery (Chocolate)
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cookery (Butterscotch)
856 41 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.archive.org/details/tollhouseheritag00newy">http://www.archive.org/details/tollhouseheritag00newy</a>
Public note Free eBook from the Internet Archive
856 42 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.openlibrary.org/books/OL24222115M">http://www.openlibrary.org/books/OL24222115M</a>
Public note Additional information and access via Open Library
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type E-BOOKS

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