Traditional Portuguese cooking / (Record no. 283084)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01299cam a2200337Ka 4500 |
| 001 - CONTROL NUMBER | |
| control field | traditionalportu00mode |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | CaSfIA |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20140120102144.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr|||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 020628s1993 po a 001 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | |
| Transcribing agency | ROC |
| Modifying agency | CaSfIA |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9722211730 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9789722211734 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)50081511 |
| 041 1# - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| Language code of original and/or intermediate translations of text | por |
| 092 0# - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) | |
| Classification number | 641.59469 |
| Item number | M72t |
| Edition number | 21 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Modesto, Maria de Lourdes. |
| 245 10 - TITLE STATEMENT | |
| Title | Traditional Portuguese cooking / |
| Medium | [electronic resource] |
| Statement of responsibility, etc | Maria de Lourdes Modesto ; photographs by Augusto Cabrita and Homem Cardoso ; [translation by Fernando Naylor, rev. by George Dykes]. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd Eng. ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Lisboa : |
| Name of publisher, distributor, etc | Verbo, |
| Date of publication, distribution, etc | c1993. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 335 p. : |
| Other physical details | col. ill. ; |
| Dimensions | 30 cm. |
| 500 ## - GENERAL NOTE | |
| General note | "Introduction to each region written by António Manuel Couto Viana"--T.p. verso. |
| 500 ## - GENERAL NOTE | |
| General note | Translation of: Cozinha tradicional portuguesa. |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cookery, Portuguese. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Cabrita, Augusto. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Cardoso, Homem. |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.archive.org/details/traditionalportu00mode">http://www.archive.org/details/traditionalportu00mode</a> |
| Public note | Free eBook from the Internet Archive |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL24222282M">http://www.openlibrary.org/books/OL24222282M</a> |
| Public note | Additional information and access via Open Library |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | E-BOOKS |
No items available.
