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Library,Documentation and Information Science Division

“A research journal serves that narrow

borderland which separates the known from the unknown”

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Calorie and protein content of food items consumed per diem per consumer unit in urban areas of Andhra Pradesh Kerala Mysore Tamil Nadu Poldicherry and Tripura

By: India. National Sample Survey Organisation.

Material type: Text

Text

TextSeries: NSS Round 26: July 1971 - June 1972. Publisher: New Delhi NSSO 1975Description: 68p.Report number: 258 Part 9Subject(s): Andhra Pradesh | Food composition | Food habit | Kerala | Mysore | Poldichery | Tamil Nadu | TripuraDDC classification: 000SC:300(54)

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ISI Library, Kolkata Reports & Records Collection

000SC:300(54) NSS.258.09 (Browse shelf)

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C11737

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