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Library,Documentation and Information Science Division

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Note on the procedure of estimation of calorie and protein consumption level from the information collected in consumer expenditure survey July 1971 - June 1972

By: India. National Sample Survey Organisation.
Material type: TextTextSeries: NSS Round 26. Publisher: New Delhi NSSO 1975Description: 8p.Report number: 258 Part ASubject(s): Consumer expenditure | Food items | Protein contentDDC classification: 000SC:300(54)
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Item type Current location Call number Status Date due Barcode Item holds
Reports Reports ISI Library, Kolkata
 
Reports & Records Collection
000SC:300(54) NSS.258.A (Browse shelf) Available C11742
Total holds: 0

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