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Library,Documentation and Information Science Division

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borderland which separates the known from the unknown”

-P.C.Mahalanobis


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Low-fat country cooking / [electronic resource] editor, Julie Schnittka.

Contributor(s): Material type: TextTextPublication details: Greendale, WI : Reiman Publications, c1997.Description: 290 p. : col. ill. ; 29 cmISBN:
  • 0898212103
  • 9780898212105
Other title:
  • Taste of home low-fat country cooking
Uniform titles:
  • Taste of home.
Subject(s): DDC classification:
  • 641.5/638 21
LOC classification:
  • TX715 .L9013 1997
Online resources:
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At head of title: Taste of home.

Includes index.

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