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“A research journal serves that narrow

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Woman's day encyclopedia of cookery / [electronic resource] [Jeanne Voltz, food editor ; supervising editor, Norma H. Dickey.

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Material type: Text

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TextPublication details: New York : Consumer Pub. Division, CBS, c1979]Edition: 1st rev. edDescription: 23 v. : ill. ; 29 cmSubject(s):

Cooking -- Dictionaries

LOC classification:

TX349 .W582 1979

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