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Cooking up world history [electronic resource] : multicultural recipes and resources / Patricia C. Marden and Suzanne I. Barchers.

By: Marden, Patricia C, 1948-.
Contributor(s): Barchers, Suzanne I.
Material type: TextTextPublisher: Englewood, Colo. : Teacher Ideas Press, 1994Description: 1 online resource (xv, 237 p.) : ill.ISBN: 0585161577 (electronic bk.); 9780585161570 (electronic bk.).Subject(s): International cooking -- Study and teaching (Elementary) | International cooking -- Study and teaching (Secondary) | Food habits -- Study and teaching (Elementary) | Food habits -- Study and teaching (Secondary) | COOKING -- Regional & Ethnic -- International | Electronic booksGenre/Form: Electronic books.Additional physical formats: Print version:: Cooking up world history.DDC classification: 641.59/007 Online resources: EBSCOhost
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Includes bibliographical references and index.

Description based on print version record.

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Cooking up world history by Marden, Patricia C., ©1994
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