The Food service industry : its structure and characteristics, 1966

By:

U. S. Department of Agriculture . Economic Research Service. Marketing Economics Division

Contributor(s):

Material type: Text

TextLanguage: English Publication details: Washington: U. S. Department of Agriculture, 1968Description: 370 p. includes tablesReport number: Statistical Bulletin No. 416DDC classification:

73 SD:338.14 SB(416)

Tags from this library: No tags from this library for this title. Log in to add tags.

Holdings ( 1 )
Comments ( 0 )

Holdings
Item type	Current library	Call number	Status	Date due	Barcode	Item holds
Reports	ISI Library, Kolkata Reports & Records Collection	73 SD:338.14 SB(416) (Browse shelf(Opens below))	Available		O17354

Total holds: 0

Browsing ISI Library, Kolkata shelves, Shelving location: Reports & Records Collection Close shelf browser (Hides shelf browser)

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	73 SD:338.14 SB(411) Vegetables for processing - acreage, production and value - by states: 1959-65	73 SD:338.14 SB(412) Vegetables for fresh market - acreage, production and value: 1959-65	73 SD:338.14 SB(414) Commodity futures statistics: July 1966 - June 1967	73 SD:338.14 SB(416) The Food service industry : its structure and characteristics, 1966	73 SD:338.14 SB(417) Statistics on Cotton and Related Data 1930 - 67	73 SD:338.14 SB(417/S68) Supplement for 1968 to statistics on cotton and related data, 1930 - 67	73 SD:338.14 SB(418) Corn growing practices, 1965	Next

There are no comments on this title.

to post a comment.

Place hold
Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com)