TY  - BOOK
ED  - Campbell Soup Company.
TI  - Cooking with soup: 608 skillet dishes, casseroles, stews, sauces, gravies, dips, soup mates and garnishes
AV  - TX757 .C665 1968
U1  - 641.5 
PY  - 1968///
CY  - [Camden, N.J.
PB  - Home Economics Dept., Campbell Soup Co.]
KW  - Soups
KW  - Stews
KW  - Cookery, American
N1  - At head of title: A Campbell cookbook; Includes index
UR  - http://www.archive.org/details/cookingwithsoup600camp
UR  - http://www.openlibrary.org/books/OL24204120M
ER  -