TY  - BOOK
AU  - Brent,Carol D.
TI  - Fondue: the fine art of fondue, Chinese wok, and chafing dish cooking
PY  - 1973///]
CY  - Chicago
PB  - Tested Recipe Publishers
KW  - Fondue
KW  - Chafing dish cookery
UR  - http://www.archive.org/details/fonduefineartoff00bren
UR  - http://www.openlibrary.org/books/OL4573509M
ER  -