TY  - BOOK
AU  - Ruffel,Denis
AU  - Bilheux,Roland
AU  - Escoffier,Alain
TI  - Meat and games, sauces and bases, execution, display, and decoration for buffets and receptions
SN  - 0442001436 (Wiley v.4)
AV  - TX751 .R84 1990
U1  - 641.57 20
PY  - 1990///
CY  - Paris, New York
PB  - CICEM (Compagnie Internationale de Consultation Education et Media), John Wiley & Sons
KW  - Cooking (Game)
KW  - Cooking (Wild foods)
KW  - Quantity cooking
KW  - Caterers and catering
KW  - Buffets (Cooking)
N1  - Translation of v. 4 from L'Artisan traiteur; Publication information taken from label on t.p
UR  - http://www.archive.org/details/meatgamessaucesb00ruff
UR  - http://www.openlibrary.org/books/OL24374026M
ER  -