TY  - BOOK
AU  - Yoxall,Harold Waldo
ED  - International Wine and Food Society.
TI  - The wines of Burgundy
SN  - 0812860918 (pbk.) :
AV  - TP553 .Y6 1978
U1  - 641.2/2/09444 
PY  - 1980///, c1978
CY  - New York
PB  - Stein and Day
KW  - Wine and wine making
KW  - France
KW  - Burgundy
N1  - Cover title: The International Wine and Food Society's guide to the wines of Burgundy; "The International Wine and Food Society."; First published in 1968 under title: The International Wine and Food Society's guide to the wines of Burgundy; Includes index; Bibliography: p. 183
UR  - http://www.archive.org/details/winesofburgundy00yoxa
UR  - http://www.openlibrary.org/books/OL4743706M
ER  -