Indian Horticulture Databsse / National Horticulture Board

Foreword -- Preface -- Explanatory notes -- Chapter I. Statements -- 1. Comparative statement on Area, Production & Productivity -- 1.1 State-wise -- 1.2 Country-wise -- 1.3 Crop-wise -- 1.4 Comparative statements on Land use & Irrigated Land -- Chapter II. Main Fruit & Vegetables -- 2.1 Facts & Figure of Main Fruits -- 2.2 Fact & Figures of Main Vegetables -- Chapter III. State/UT-wise details on Area Production, Productivity & Harvesting Season of Horticultural Crops -- 3.1 Andhra Pradesh -- 3.2 Arunachal Pradesh -- 3.3 Assam -- 3.4 Bihar -- 3.5 Delhi -- 3.6 Goa -- 3.7 Gujarat -- 3.8 Haryana -- 3.9 Himachal Pradesh -- 3.10 Jammu & Kashmir 3.11 Karnataka -- 3.12 Kerala -- 3.13 Madhya Pradesh -- 3.14 Maharashtra -- 3.15 Manipur -- 3.16 Meghalaya -- 3.17 Mizoram -- 3.18 Nagaland -- 3.19 Orissa -- 3.20 Punjab -- 3.21 Rajasthan -- 3.22 Sikkim -- 3.23 Tamil Nadu -- 3.24 Tripura -- 3.25.1 Uttar Pradesh (Hills) -- 3.25.2 Uttar Pradesh (Plain) -- 3.26 West Bengal -- 3.27 Andaman & Nicobar -- 3.28 Chandigarh -- 3.29 Dadra & Nagar Haveli -- 3.30 Daman & Diu -- 3.31 Lakshadweep -- 3.32 Pondicherry -- Chapter IV Country-wise details on Area, Production, Productivity of Major Horticultural Crops 4.1 Area, Production & Productivity of Major Fruits of Ten Horticulturally Advance Countries 4.2 Area, Production and Productivity of major Vegetables of Ten Top Horticulturally Advanced Countries 4.3 Production of major Nuts in Ten Top Horticulturally Advanced Countries.

The contents of this book reflect the status of Indian Fruits, vegetables, flowers and nuts which will certainly be helpful to producers, consumers, traders, importers, exporters, scientists, planners and all those directly or indirectly engaged in horticulture industry.