Online Public Access Catalogue (OPAC)
Library,Documentation and Information Science Division

“A research journal serves that narrow

borderland which separates the known from the unknown”

-P.C.Mahalanobis


Your search returned 15 results.

Sort
Results
1.
2.
Barbecue with Beard : [electronic resource] outdoor recipes from a great cook / by James Beard. by
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: New York : Golden Press, c1975
Availability: No items available.
3.
Beard on bread / [electronic resource] James Beard ; drawings by Karl Stuecklen. by
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: New York : Ballantine, 1981,c1973
Availability: No items available.
4.
Benson & Hedges 100's presents 100 of the world's greatest recipes / [electronic resource] by James Beard. by
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: New York : Published by Philip Morris Inc. for Benson & Hedges 100's, 1976
Availability: No items available.
5.
The complete book of outdoor cookery, [electronic resource] by Helen Evans Brown and James A. Beard. by
Edition: 1st. ed.
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: Garden City, N.Y., Doubleday, 1955
Availability: No items available.
6.
7.
8.
The James Beard cookbook / [electronic resource] in collaboration with Isabel E. Callvert. by
Edition: 1st ed.
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: New York, N.Y. : Dell, c1959
Availability: No items available.
9.
James Beard's American cookery. [electronic resource] With illus. by Earl Thollander. by
Edition: [1st ed.]
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: Boston, Little, Brown [1972]
Availability: No items available.
10.
James Beard's fish cookery. [electronic resource] by
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: New York : Warner Books, c1954
Availability: No items available.
11.
James Beard's menus for entertaining. [electronic resource] by
Edition: Book club ed.
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: New York : Delacorte Press, c1965
Availability: No items available.
12.
James Beard's New fish cookery : [electronic resource] a revised and updated edition of James Beard's Fish cookery. by
Edition: Rev. ed.
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: Boston : Little, Brown, c1976
Availability: No items available.
13.
James Beard's New fish cookery : [electronic resource] a revised and updated edition of James Beard's Fish cookery. by
Edition: Rev. ed.
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: Boston : Little, Brown, c1976
Availability: No items available.
14.
The letters and journals of James Fenimore Cooper / [electronic resource] edited by James Franklin Beard. by
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: Cambridge, Mass. : Belknap Press of Harvard University Press, 1960-1968
Availability: No items available.
15.
New recipes for the Cuisinart food processor / [electronic resource] by James Beard and Carl Jerome. by
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: Greenwich, Ct. : Cuisinarts, c1976
Availability: No items available.
Pages
Library, Documentation and Information Science Division, Indian Statistical Institute, 203 B T Road, Kolkata 700108, INDIA
Phone no. 91-33-2575 2100, Fax no. 91-33-2578 1412, ksatpathy@isical.ac.in