The American woman's cook book, [electronic resource] edited and revised by Ruth Berolzheimer ... from the Delineator cook book, edited by Delineator Institute, Mildred Maddocks Bentley, director.
Material type: TextPublication details: Chicago, Published for Culinary Arts Institute, by Consolidated Book Publishers, 1938.Description: vi, 815 (i.e821) p. illus. (incl. plan) plates (part col.) 21 cmSubject(s): DDC classification:- 641.5
- TX715 .D363
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Some of the illustrations not included in the paging.
Illustrated lining-papers in colors.
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