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Library,Documentation and Information Science Division

“A research journal serves that narrow

borderland which separates the known from the unknown”

-P.C.Mahalanobis


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The American woman's cook book, [electronic resource] edited and revised by Ruth Berolzheimer ... from the Delineator cook book, edited by Delineator Institute, Mildred Maddocks Bentley, director.

By: Contributor(s): Material type: TextTextPublication details: Chicago, Published for Culinary Arts Institute, by Consolidated Book Publishers, 1938.Description: vi, 815 (i.e821) p. illus. (incl. plan) plates (part col.) 21 cmSubject(s): DDC classification:
  • 641.5
LOC classification:
  • TX715 .D363
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Some of the illustrations not included in the paging.

Illustrated lining-papers in colors.

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