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The Spanish cookbook / [electronic resource] by Barbara Norman.

By:

Norman, Barbara, 1927-

Material type: Text

Text

TextPublication details: New York : Bantam Books, 1971, c1969.Edition: Bantam Cookbook Shelf edDescription: viii, 197 p. ; 18 cmSubject(s):

Cookery, Spanish

LOC classification:

TX723.5.S7 N669 1971

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Originally published: New York : Atheneum, 1966 ; London : Muller, 1968.

Vita.

Includes index.

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