Online Public Access Catalogue (OPAC)
Library,Documentation and Information Science Division

“A research journal serves that narrow

borderland which separates the known from the unknown”

-P.C.Mahalanobis


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1. Content area reading / [electronic resource] Richard T. Vacca, Jo Anne L. Vacca.

by Vacca, Richard T | Vacca, Jo Anne L.

Edition: 3rd ed.Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: Glenview, Il : Scott, Foresman, c1989Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
2. Content reading and literacy : [electronic resource] succeeding in today's diverse classrooms / Donna E. Alvermann, Stephen F. Phelps.

by Alvermann, Donna E | Phelps, Stephen F.

Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: Boston : Allyn and Bacon, c1994Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
3. The Revolutionary War / [electronic resource] written by John and Patty Carratello ; illustrated by Cheryl Buhler and Sue Fullam.

by Carratello, John | Carratello, Patty | Teacher Created Materials, Inc.

Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: Huntington Beach, Calif. : Teacher Created Materials, Inc., c1991Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
4. Step by step : [electronic resource] eating to lower your high blood cholesterol / [developed and produced by National Cholesterol Education Program, NHLBI Obesity Education Initiative ; coordinated by the National Heart, Lung, and Blood Institute].

by National Cholesterol Education Program (U.S.) | NHLBI Obesity Education Initiative | National Heart, Lung, and Blood Institute.

Edition: [Rev. Aug. 1994].Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: [Bethesda, Md.?] : National Institutes of Health, National Heart, Lung, and Blood Institute, 1994Other title: Eating to lower your high blood cholesterol.Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
5. Teaching content reading and writing / [electronic resource] Martha Rapp Ruddell.

by Ruddell, Martha Rapp.

Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publisher: Boston : Allyn and Bacon, c1993Online access: Free eBook from the Internet Archive | Additional information and access via Open Library Availability: No items available
6. The integrated curriculum [electronic resource] : books for reluctant readers, grades 2-5 / Anthony D. Fredericks ; illustrated by Anthony Allan Stoner.

by Fredericks, Anthony D.

Edition: 2nd ed.Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Englewood, Colo. : Teacher Ideas Press, 1998Online access: EBSCOhost Availability: No items available
7. Vegetarians and vegans in America today [electronic resource] / Karen Iacobbo and Michael Iacobbo ; foreword by Jeffrey Moussaieff Masson and Leila Masson.

by Iacobbo, Karen | Iacobbo, Michael | Masson, J. Moussaieff (Jeffrey Moussaieff), 1941- | Masson, Leila.

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Westport, Conn. : Praeger Publishers, 2006Online access: EBSCOhost Availability: No items available
8. Diet quality of Americans [electronic resource] / Nancy Cole and Mary Kay Fox.

by Cole, Nancy | Fox, Mary Kay.

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: New York : Nova Science Publishers, c2009Online access: EBSCOhost Availability: No items available
9. Privacy and freedom of information in 21st-century libraries [electronic resource] / the ALA Office for Intellectual Freedom, Jason Griffey, Sarah Houghton-Jan, and Eli Neiburger.

by American Library Association. Office for Intellectual Freedom | Griffey, Jason | Houghton-Jan, Sarah | Neiburger, Eli.

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Chicago, IL : ALA TechSource, c2010Other title: Privacy and freedom of information in twenty-first century libraries.Online access: EBSCOhost | EBSCOhost Availability: No items available
10. Diet quality of American school-age children [electronic resource] / Kelly B. Volkarsky, editor.

by Volkarsky, Kelly B.

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: New York : Nova Science, c2010Online access: EBSCOhost Availability: No items available
11. Diet quality of American young children [electronic resource] / Calvin G. Parker, editor.

by Parker, Calvin G.

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: New York : Nova Science Publishers, c2010Online access: EBSCOhost Availability: No items available
12. Measured meals [electronic resource] : nutrition in America / Jessica J. Mudry.

by Mudry, Jessica J, 1974-.

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Albany : SUNY Press, c2009Online access: EBSCOhost Availability: No items available
13. The read-aloud scaffold [electronic resource] : best books to enhance content area curriculum, grades pre-K-3 / Judy Bradbury.

by Bradbury, Judy.

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Santa Barbara, Calif. : Libraries Unlimited, 2011Online access: EBSCOhost Availability: No items available
14. Not eating enough [electronic resource] : overcoming underconsumption of military operational rations / Committee on Military Nutrition Research, Food and Nutrition Board, Institute of Medicine ; Bernadette M. Marriott, editor.

by Marriott, Bernadette M | Institute of Medicine (U.S.). Committee on Military Nutrition Research.

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Washington, D.C. : National Academy Press, 1995Online access: EBSCOhost Availability: No items available
15. Emerging technologies for nutrition research [electronic resource] : potential for assessing military performance capability / Committee on Military Nutrition Research, Food and Nutrition Board, Institute of Medicine ; Sydne J. Carlson-Newberry and Rebecca B. Costello, editors.

by Institute of Medicine (U.S.). Committee on Military Nutrition Research | Newberry, Sydne J | Costello, Rebecca B.

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Washington, D.C. : National Academy Press, 1997Online access: EBSCOhost Availability: No items available
16. Arsenic in drinking water [electronic resource] / Subcommittee on Arsenic in Drinking Water, Committee on Toxicology, Board on Environmental Studies and Toxicology, Commission on Life Sciences, National Research Council.

by National Research Council (U.S.). Subcommittee on Arsenic in Drinking Water.

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Washington, D.C. : National Academy Press, c1999Online access: EBSCOhost Availability: No items available
17. Nutrition education in U.S. medical schools [electronic resource] / Committee on Nutrition in Medical Education, Food and Nutrition Board, Commission on Life Sciences, National Research Council.

by National Research Council (U.S.). Committee on Nutrition in Medical Education.

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Washington, D.C. : National Academy Press, 1985Other title: Nutrition education in United States medical schools.Online access: EBSCOhost Availability: No items available
18. Food chemicals codex [electronic resource] : second supplement to the fourth edition.

by Institute of Medicine (U.S.). Committee on Food Chemicals Codex.

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Washington, D.C. : National Academy Press, c2000Online access: EBSCOhost Availability: No items available
19. The role of nutrition in maintaining health in the nation's elderly [electronic resource] : evaluating coverage of nutrition services for the medicare population.

by Institute of Medicine (U.S.). Committee on Nutrition Services for Medicare Beneficiaries.

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Washington, DC : National Academy Press, 2000Online access: EBSCOhost Availability: No items available
20. Dietary risk assessment in the WIC program [electronic resource] : Committee on Dietary Risk Assessment in the WIC Program.

by Institute of Medicine (U.S.). Committee on Dietary Risk Assessment in the WIC Program.

Material type: Text Text; Format: available online remote; Literary form: Not fiction Publisher: Washington, D.C. : National Academy Press, c2002Online access: EBSCOhost Availability: No items available
Library, Documentation and Information Science Division, Indian Statistical Institute, 203 B T Road, Kolkata 700108, INDIA
Phone no. 91-33-2575 2100, Fax no. 91-33-2578 1412, ksatpathy@isical.ac.in


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