Online Public Access Catalogue (OPAC)
Library,Documentation and Information Science Division

“A research journal serves that narrow

borderland which separates the known from the unknown”

-P.C.Mahalanobis


Your search returned 5 results. Subscribe to this search

|
1. Foods and production encyclopedia

by Considine D M [ed.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York Van Nostrand Reinhold 1982Availability: Items available for reference: [Call number: 664.03 F686] (1).
2. Dictionary of agricultural and food engineering

by Farrall A W [ed.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Illinois Inter-state 1979Availability: Items available for reference: [Call number: 630.3 D554] (1).
3. Food consumption statistics

by Organization for Economic Co-operation and Development.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Paqris Author 1985Availability: Items available for reference: [Call number: 000SD:339.4865413 Or68] (1).
4. Dictionary of nutrition and food technology

by Bender A E.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London Butterworths Scientific Pub 1960Availability: Items available for reference: [Call number: 613.203 B458] (1).
5. Food and nutrition

by Sebrell W H | Haggerty J J [Auth.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Alexandria, Virginia Time-life books 1977Availability: Items available for reference: [Call number: 641.1 Se443] (1).
Library, Documentation and Information Science Division, Indian Statistical Institute, 203 B T Road, Kolkata 700108, INDIA
Phone no. 91-33-2575 2100, Fax no. 91-33-2578 1412, ksatpathy@isical.ac.in


Visitor Counter